Product Knowledge & Quality

All about our tropical fruit purées and premium cashew nuts: gentle processing, cold storage, vacuum packaging and quality grading (W180, W240, W320). Practical insights for chefs, buyers and food industry professionals.

Brazilian flag with cashew export bag – symbolizing origin and premium quality

Why Brazilian Cashew Nuts Are the Best in the World

From the birthplace of cashews to unmatched quality for professionals Brazil – the heart of global cashew production. A unique mix of...

Sustainability & Origin

Florian Knupfer

2 min read

Shipping container crane unloading food goods – logistics and global sourcing

Direct Import Cashew Nuts Fruit Purée – Key Facts for Professionals

Direct Import of Cashew Nuts and Fruit Purée – What Buyers Should Know Direct import means better prices, full transparency and...

Business & Sourcing

Florian Knupfer

1 min read

Frozen mango purée in industrial container – natural and unprocessed look

Frozen Fruit Purée vs Pasteurized – Which Is Better for Quality and Nutrition?

Pasteurized or Frozen – What Really Matters for Quality, Taste, and Vitamins? 100% natural fruit purée from Eurobrasfood – additive-free...

Product Knowledge & Quality

Florian Knupfer

2 min read

Cashew nuts sorted by grade on conveyor – W180, W240, W320 side by side

What’s the Difference Between W180, W240 and W320 Cashew Nuts?

Cashew Grades Explained – For Food Service, Processing & Trade Premium cashews by grade – size, weight and use make the difference in...

Product Knowledge & Quality

Florian Knupfer

2 min read

Product Knowledge & Quality

Why Brazilian Cashew Nuts Are the Best in the World

Direct Import Cashew Nuts Fruit Purée – Key Facts for Professionals

Frozen Fruit Purée vs Pasteurized – Which Is Better for Quality and Nutrition?

What’s the Difference Between W180, W240 and W320 Cashew Nuts?

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