top of page
Search

Sustainability & Origin
We provide insights into the origin, farming practices and supply chains behind our exotic fruit products, fruit purées (polpa) and cashew nuts from Brazil. Transparent, sustainable and collaborative — from responsible agriculture to logistics, quality assurance and regional value creation.


New Opportunities for Ceará: Infrastructure and Trade Agreements Pave the Way for Exports to Europe
Container operations at the Port of Pecém: New cold chain infrastructure and the Mercosur-EFTA trade agreement boost export opportunities for cashew nuts and fruit purées from Ceará to Europe. Ceará is currently experiencing a phase of strong forward momentum. Two recent developments are creating ideal conditions to bring high-quality products from Northeast Brazil to the European market more successfully and sustainably than ever before: The opening of a new refrigerated ter

Florian Knupfer
3 min read


Eurobras visits the Ministry of Economic Development in Ceará
A significant step towards expanding Brazilian quality products into Europe Eurobras at the Ministry of Economic Development in Ceará: Together with Vicente Ferrer (Executive Secretary for Trade, Services, and Innovation) and Flávio Themotheo (Head of the Department for Business Development and Promotion), strategies were developed to expand Brazilian exports to Europe. Eurobras had the great honor of being received at the Ministry of Economic Development (SDE) of the Stat

Florian Knupfer
3 min read


Why Brazilian Cashew Nuts Are the Best in the World
From the birthplace of cashews to unmatched quality for professionals Brazil – the heart of global cashew production. A unique mix of ideal climate, traditional farming and direct trade. Brazil is not only the origin of the cashew tree – it remains one of the best sources for premium cashew nuts worldwide. While countries like India, Vietnam, and several African nations dominate the global volume, Brazil impresses with a unique combination of quality, sustainability, and dee

Florian Knupfer
2 min read
bottom of page