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Understanding Açaí Qualities: Purée, Solids, Sorbet and the Right Applications
Understanding Açaí qualities: purée, solids, sorbet and the right applications for bowls, smoothies, foodservice, beverages and industrial food products. Açaí is one of the most exciting tropical fruit ingredients for the food and foodservice industry. Demand for bowls, smoothies, sorbets, functional beverages and modern health-oriented concepts continues to grow. At the same time, Açaí is more complex to evaluate than many other fruits. Açaí is not a standardized one-size-fi

Florian Knupfer
Jul 305 min read
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